Премия в области архитектуры и дизайна для индустрии гостеприимства
Премия LIV Hospitality Design Awards присуждается архитектурным и дизайн-проектам, определяющим сегодняшнюю мировую гостиничную индустрию. Запущенная в 2020 году, программа стала инклюзивной платформой, поощряющей выдающиеся проекты в сфере гостеприимства, а также пространств для общественного питания.
Работы принимаются в двух основных категориях – «жилье» и «питание», каждая из которых включает десятки подкатегорий. Допускаются как концепции и проекты в разработке, так и реализованные объекты. Единственное ограничение касается категории Brand New – проекту должно быть не более 3 лет. Участвовать могут как профессионалы, так и студенты.
LIV HOSPITALITY DESIGN AWARDS RECOGNIZE EXCELLENCE IN HOSPITALITY ARCHITECTURE, INTERIOR DESIGN, AND GUEST EXPERIENCE, ON A GLOBAL SCALE.
The mission of the LIV Hospitality Design Awards is to celebrate the quality and diversity of architectural ventures and interior design projects shaping the worldwide hospitality industry today. The program was launched in 2020 and is an inclusive platform, that pursues and rewards exceptional projects within LIVING and EATING spaces.
We believe in the power of architecture and interior design to shape our living experience.
Selected by our esteemed jury of architects, designers, hoteliers, developers, and leaders in the fields of architectural and interior design, the annual winners will receive the LIV Awards trophy, extensive publicity showcasing their designs to an international audience, and more.
LIV Hospitality Design Awards stands for the best LIVING space.
Society constantly redefines space. Hospitality responds by embracing these changes, whether through the introduction of new accommodation concepts, or by focusing on lifestyle, design, and the lived experience of guests.
From short-term rental to private housing, beach resorts to boutique hotels, campervans to co-living, today’s types of accommodation have never been more diverse.
LIV Hospitality Design Awards stands for the best EATING space.
Local specialty restaurants are expanding globally, food courts are synonyms of diversity, and fine dining is a multi-sensorial experience; the options available in the food and beverage industry are in constant evolution, offering exciting new concepts, different atmospheres, designs, colors, and textures for both our taste buds and our eyes.
Simply put, from a cocktail bar to a food court, Michelin-starred establishment to an event space, food truck to a private club, the food and beverage scene has never been as exciting as it is today.
Hospitality architecture and interior designs are key factors in guest satisfaction and benchmarks for the level of service, quality, and comfort that a guest expects. The LIV Hospitality Design Awards strive to support and promote inspired and inspiring projects by professional designers, as well as fresh and stimulating work created by emerging designers and students
LIV Hospitality Design Awards – Living space
Architectural Design of the Year & Interior Design of the Year: Professional
Emerging Architect of the Year & Emerging Interior Designer of the Year: Student
The Architectural Design of the Year and Interior Design of the Year are aesthetically impressive projects and show considerable evidence that their unique design contributes to the guest experience.
Students and young designers are also encouraged to apply for a chance to be awarded the title of Emerging Architect of the Year or Emerging Interior Designer of the Year. This prize is awarded to the student who has demonstrated devotion and excels in hospitality design.
The Hospitality Design Awards Grand Winners will receive the LIV trophy, certificates, and winners’ seal, as well as being featured in the yearly LIV book, including a presentation of the winning projects and winners’ interviews.
Additionally, the winning projects will be promoted in the newsletter to 60,000 design professionals, media, and potential clients worldwide. They will also have a profile in the online LIV Awards Architecture and Interior Design directory, making it easier for clients to contact your company.
LIV Hospitality Design Awards – Eating space
Architectural Design of the Year & Interior Design of the Year: Professional
Emerging Architect of the Year & Emerging Interior Designer of the Year: Student
The Architectural Design of the Year and Interior Design of the Year award talented designers and projects in the Food & Beverage industry. The judges look for projects that push boundaries, provide exclusive experiences, and break traditional, stagnant restaurant rules to set exciting new standards.
Students and young designers are also encouraged to apply for a chance to be awarded the title of Emerging Architect of the Year or Emerging Interior Designer of the Year. This prize is awarded to the student who has demonstrated devotion and excels in hospitality design.
The Hospitality Design Awards Grand Winners will receive the LIV trophy, certificates, and winner seal as well as be featured in the yearly LIV Book, including a presentation of the winning projects and winners’ interviews.
Additionally, the winning projects will be promoted in the LIV newsletter, which is shared with 60,000 design professionals, media, and potential clients worldwide. They will also have a profile in the online LIV Awards Architecture and Interior Design directory, making it easier for clients to contact your company
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